Restaurant


Food Categories
Showing 109 - 120 of 147
6,500.00     
BASMATI RICE
2,000.00     
SAUSAGE
4,000.00     
TOMATO SAUCE
10,500.00     
DRY FISH (MANGALA)
5,500.00     
FRIED RICE
9,500.00     
ASSORTED PEPPER SOUP
1,000.00     
CORCAGE (PLATE)
500.00     
CORCAGE(SPOON)
4,500.00     
EXTRA NOODLES
11,500.00     
FRENCH TOAST WITH OMELETTE AND TEA
8,000.00     
TOASTED BREAD WITH OMELETTE AND TEA
5,000.00     
FRESH BREAD WITH CUSTARD






Subscribe

Get relevant info with

Follow us
Lodging   |   Restaurant   |    Bar   |    Pastries   |    About Us   |    Privacy & Security Policy   |    Terms & Conditions
Copyright ©2026 Grand Hyatt . All Rights Reserved